This year, I have the distinct pleasure and honor of interviewing all the top Orange County chefs participating in the annual March 2019 OC Chef’s Table. For years, I had heard about this “must attend” gala, which raises funds for the Illumination...
Meet Chef Jason Neroni, the renowned L.A. based chef of Rose Cafe in Santa Monica. Chef Neroni has heard about the OC Chef’s Table, and was so affected by the homelessness in his own neighborhood, that he contacted Illumination Foundation, the non-profit entity...
Meet Chef Randy Gruspe, new Chef of the renowned Duke’s in Huntington Beach. Chef Randy Gruspe was born and raised a Hawaiian, which might make him the best possibly suited chef for the popular Duke’s chain. Click to learn more about Chef Randy Gruspe and...
This is your first year at OC Chef’s Table, yes? Chef Brian Okada: Absolutely! Water Grill was there last year and afterward, the chefs kept talking about how elaborate and amazing it was. They were totally hooked. So, this year I thought I’d step in and experience...
Happy Holidays, everyone! We tried to round up as many comments as possible from our favorite Laguna Beach restaurants on their New Year’s Eve and New Year’s Day dining hours and menu plans. We’ve also included preliminary news on some major New...
Meet Chef Jeff Moore, Owner and Chef of EATS in Irvine. Chef Moore started working in restaurants to stay alive in college and, after learning to make the best Philly Cheesesteak in the world, he was hooked on creating food that people love. Click to learn more about...
Happy Holidays, everyone! We tried to round up as many comments from our favorite Laguna Beach chefs on their Christmas Eve and Christmas Day plans. Because most of our restaurants are independently owned, many will be closed for Christmas Eve or Christmas Day, so...
How many years have you participated in OC Chef’s Table? Chef Ernie Alvarado: This one in March 2020 will be our fourth year. It means a lot to me to be able to help these people, especially the kids. It just wrenches my heart when I hear what they’ve been through....
What made you choose a career as a chef? My parents migrated from El Salvador and I was born in East L.A. I grew up in Baldwin Park and really struggled. I didn’t even think I was going to graduate high school. One day, the career counselor called me into his office...
Get into the holiday spirit at Starfish by participating in The Starfish Annual Toy Drive. This year the toys will be donated to the victims of the California Wildfires. Starfish is offering a great discount to customers that bring in an unwrapped toy on Monday, Dec...
Thanks to the generosity of the Suzanne and James Mellor Fund, Laguna Playhouse is offering patrons age 21 and under two free tickets to Beauty and the Beast: A Christmas Rose on Wednesday, Dec 5 and Thursday, Dec 6 at 7 p.m. Laguna Playhouse Artistic Director Ann E....
How in the world did a guy who grew up in Hawaii end up at the Duke’s extension in Huntington Beach?! Right! The Duke’s first two restaurants were in Kauai and Waikiki but I had to move to SoCal to cook Hawaiian food! I love it, though. I truly grew up in the culture...