For years, the Montage Laguna Beach’s Lobby has been known to gather up Laguna residents for a chummy sort of NYE celebration. Here’s hoping the tradition continues! Here’s what the Montage is offering in three locations this holiday. Seatings are still available in all locations. Contact the Montage at: (949) 715-6420

New Year’s Eve at The Loft: Four-Course Tasting Menu

Tuesday, December 31, from 5 to 10 p.m.

The Loft is serving an extra special celebratory Four-Course Holiday Tasting Menu prior to New Year’s festivities at midnight. Revelers might start with Vichyssoise with Kaluga Caviar, enjoy Maine Lobster Carpaccio, then dine on Prime Bone In New York Strip and end with Black Forest Cake. To start the New Year’s countdown with class in a glass, the dinner includes a bottle of Veuve Clicquot Champagne for every two adult guests.

$185 for adults; $50 for children (ages four to 12 years), plus tax and gratuity.

New Year’s Eve Five-Course Dinner at Studio

Tuesday, December 31, reception at 8 p.m. and dinner at 9 p.m.

This New Year’s evening merrymaking dinner will be highlighted by a magnificent Five-Course Chef’s Tasting Menu and will feature live music, dancing and party favors, as well as a midnight Dom Perignon Champagne toast. Dinner choices include Shigoku Oyster On The Half Shell, House-Made Ricotta Gnudi, American Wagyu Strip Loin, Arctic Mero Seabass and other delicacies.

$575 per person includes cocktailat the reception and wine pairings with dinner or non-alcoholic beverages, plus tax and gratuity.

New Year’s Eve in the Lobby Lounge

Tuesday, December 31, from 8 p.m. to 1 a.m.

To finish 2019 with a toast and to cheer in 2020, there will be luxurious lounge and table seating for guests featuring Krug, Dom Perignon and Veuve Clicquot bottle service for the occasion and live entertainment to make the evening a perfect celebration.

$500 for seating and champagne for up to four guests, $750 for seating and champagne for up to six guests; $1,500 for seating and champagne up to eight guests, plus tax and gratuity.

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