OC & LA Chef Interviews Archives - Page 2 of 2

Chef Jason Neroni – Rose Cafe – Santa Monica

by Diane | Jan 1, 2019 | OC & LA Chef Interviews

Meet Chef Jason Neroni, the renowned L.A. based chef of Rose Cafe in Santa Monica. Chef Neroni has heard about the OC Chef’s Table, and was so affected by the homelessness in his own neighborhood, that he contacted Illumination Foundation, the non-profit entity...

Chef Randy Gruspe – Duke’s – Huntington Beach

by Diane | Dec 31, 2018 | OC & LA Chef Interviews

Meet Chef Randy Gruspe, new Chef of the renowned Duke’s in Huntington Beach. Chef Randy Gruspe was born and raised a Hawaiian, which might make him the best possibly suited chef for the popular Duke’s chain. Click to learn more about Chef Randy Gruspe and...

Chef Jeff Moore – EATS Kitchen – Irvine

by Diane | Dec 21, 2018 | OC & LA Chef Interviews

Meet Chef Jeff Moore, Owner and Chef of EATS in Irvine. Chef Moore started working in restaurants to stay alive in college and, after learning to make the best Philly Cheesesteak in the world, he was hooked on creating food that people love. Click to learn more about...

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