Chef Randy Gruspe: Duke’s – 5 Questions, 5 Minutes

Chef Randy Gruspe: Duke’s – 5 Questions, 5 Minutes

How in the world did a guy who grew up in Hawaii end up at the Duke’s extension in Huntington Beach?! Right! The Duke’s first two restaurants were in Kauai and Waikiki but I had to move to SoCal to cook Hawaiian food! I love it, though. I truly grew up in the culture...
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