Selanne Tavern Enters the Sunday Brunch Race
Spring kicks off “brunch season” in Southern California, and beginning Sunday, April 8, Selanne Steak Tavern brings Chef Josh Severson’s crave-worthy gourmet fare to be shared with friends and family for the first time. Severson’s newly created brunch menu is inspired...
Get In Line for Starfish “Love Potion #10” – Two Days Only!
Ready to whip up some love in your life? Make a beeline to Starfish Asian Cuisine for Mixologist Neil Skewes’ Valentine libation, “Love Potion #10.” (Because, really, why stop at less than perfection?) Because this annual favorite requires dry ice, the primary...
Acclaimed ROUX Chef Quits, ROUX Now Closed
ROUX Creole, the phenomenal new restaurant in Laguna Beach, has just lost its founding Chef, Norm Theard, due to “irreconcilable difficulties” between Theard and investors. Theard resigned yesterday (Tuesday), citing “lack of support and continuous negativity...
ROUX Takes Down “Best Restaurant of 2017”
Back in August when ROUX opened, I was one delighted camper. It was easy to see that this Chef – Chef Norm Theard – knew his way around the kitchen in a most extraordinary way. He had joined us from L.A., having been The Creole Chef there where national accolades...